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Beef Books
Buy Beef books and other Cook Books here at discount prices! Choose from a total of 300 Beef items sorted by popularity. Click on any Beef book for reviews, product descriptions, prices, and buying information.
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The Pleasures of Cooking for One
(Hardcover - Sept. 29, 2009)
by Judith Jones
List Price: $27.95
Available from Amazon
$17.68
on 3-7-2010
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The Italian Slow Cooker
(Paperback - Jan. 7, 2010)
by Michele Scicolone
List Price: $22.00
Available from Amazon
$14.45
on 3-7-2010
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So Easy: Luscious, Healthy Recipes for Every Meal of the Week
(Hardcover - Oct. 26, 2009)
by Ellie Krieger
List Price: $29.95
Available from Amazon
$19.77
on 3-7-2010
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Mastering the Art of French Cooking (Volume 1)
(Paperback - Sept. 12, 1983)
by Julia Child, Simone Beck, and Louisette Bertholle
List Price: $30.00
Available from Amazon
$19.60
on 3-7-2010
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The Healthy College Cookbook
(Paperback - Jan. 7, 2009)
by Alexandra Nimetz, Jason Stanley, Emeline Starr, and Rachel Holcomb
List Price: $14.95
Available from Amazon
$10.17
on 3-7-2010
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Cooking Light Cook's Essential Recipe Collection: Slow Cooker: 57 essential recipes to eat smart, be fit, live well (the...
(Hardcover - Sept. 1, 2006)
by Editors of Cooking Light Magazine
List Price: $17.95
Available from Amazon
$12.21
on 3-7-2010
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Betty Crocker's Diabetes Cookbook: Everyday Meals, Easy as 1-2-3
(Hardcover - Feb. 15, 2003)
by Betty Crocker Editors
List Price: $24.95
Available from Amazon
$16.47
on 3-7-2010
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500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love
(Paperback - Oct. 2002)
by Dana Carpender
List Price: $19.95
Available from Amazon
$13.57
on 3-7-2010
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Miss Vickie's Big Book of Pressure Cooker Recipes
(Paperback - Jan. 29, 2008)
by Vickie Smith
List Price: $22.95
Available from Amazon
$14.92
on 3-7-2010
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Cooking Light Fresh Food Fast: Over 280 Incredibly Flavorful 5-Ingredient 15-Minute Recipes
(Paperback - Mar. 3, 2009)
by Editors of Cooking Light Magazine
List Price: $24.95
Available from Amazon
$16.47
on 3-7-2010
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Gluten-Free Quick and Easy: From Prep to Plate Without the Fuss - 200+ Recipes for People with Food Sensitivities
(Paperback - Aug. 2, 2007)
by Carol Fenster
List Price: $20.00
Available from Amazon
$13.60
on 3-7-2010
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The Way to Cook
(Paperback - Sept. 28, 1993)
by Julia Child
List Price: $39.95
Available from Amazon
$26.37
on 3-7-2010
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Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking
(Hardcover - May 5, 2009)
by Adam Perry Lang
List Price: $35.00
Available from Amazon
$23.10
on 3-7-2010
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Family Feasts for $75 a Week: A Penny-wise Mom Shares Her Recipe for Cutting Hundreds from Your Monthly Food Bill
(Paperback - Sept. 1, 2009)
by Mary Ostyn
List Price: $17.95
Available from Amazon
$12.21
on 3-7-2010
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Basic Butchering of Livestock and Game
(Paperback - Jan. 10, 1986)
by John J. Mettler
List Price: $16.95
Available from Amazon
$11.02
on 3-7-2010
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Herbs and Spices: The Cook's Reference
(Hardcover - Nov. 1, 2002)
by Jill Norman
List Price: $30.00
Available from Amazon
$19.80
on 3-7-2010
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Don't Panic - Dinner's in the Freezer: Great-Tasting Meals You Can Make Ahead
(Paperback - Sept. 1, 2005)
by Susie Martinez, Bonnie Garcia, and Vanda Howell
List Price: $14.99
Available from Amazon
$10.19
on 3-7-2010
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Eating For Life
(Hardcover - Nov. 24, 2003)
by Bill Phillips
List Price: $35.00
Available from Amazon
$23.10
on 3-7-2010
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Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia
(Hardcover - Oct. 2, 2000)
by Jeffrey Alford and Naomi Duguid
List Price: $45.00
Available from Amazon
$29.70
on 3-7-2010
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The Everything Organic Cooking for Baby and Toddler Book: 300 naturally delicious recipes to get your child off to a...
(Paperback - Nov. 17, 2008)
by Kim Lutz and Megan Hart
List Price: $15.95
Available from Amazon
$10.85
on 3-7-2010
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The Best of America's Test Kitchen 2009: The Year's Best Recipes, Equipment Reviews, and Tastings
(Hardcover - Oct. 1, 2008)
by America's Test Kitchen
List Price: $35.00
Available from Amazon
$23.10
on 3-7-2010
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Memories of a Cuban Kitchen: More Than 200 Classic Recipes
(Paperback - Apr. 25, 1996)
by Mary Urrutia Randelman and Joan Schwartz
List Price: $19.95
Available from Amazon
$13.57
on 3-7-2010
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Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes
(Hardcover - Oct. 2, 2007)
by Harumi Kurihara
List Price: $27.95
Available from Amazon
$18.45
on 3-7-2010
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Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
(Hardcover - Oct. 1, 2006)
by Andrea Nguyen, Leigh Beisch, and Bruce Cost
List Price: $35.00
Available from Amazon
$23.10
on 3-7-2010
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The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven
(Paperback - Oct. 25, 2002)
by Diane Phillips
List Price: $17.95
Available from Amazon
$12.21
on 3-7-2010
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Backyard BBQ: The Art of Smokology
(Paperback - Jan. 31, 2005)
by Richard W. McPeake
Available from Amazon
$15.95
on 3-7-2010
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Secrets of Colombian Cooking (Hippocrene Cookbook Library)
(Hardcover - May 30, 2004)
by Patricia McCausland-Gallo
List Price: $24.95
Available from Amazon
$16.47
on 3-7-2010
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Quick and Easy Korean Cooking (Gourmet Cook Book Club Selection)
(Paperback - Mar. 25, 2009)
by Cecilia Hae-Jin Lee
List Price: $22.95
Available from Amazon
$15.61
on 3-7-2010
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Cooking at Home with The Culinary Institute of America
(Hardcover - Sept. 30, 2003)
by The Culinary Institute of America
List Price: $40.00
Available from Amazon
$26.40
on 3-7-2010
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Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert
(Hardcover - Apr. 4, 2006)
by Harumi Kurihara
List Price: $27.95
Available from Amazon
$18.45
on 3-7-2010
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