A History of Kitchen Gardening |
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You Are Here: Home > History Books > Denmark History > Item 514
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A History of Kitchen Gardening
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by Susan Campbell
Sales Rank: 1029850
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List Price: $29.95
$23.36
At Amazon
on 10-30-2008.
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Features
Cover Type: Paperback with 336 pages
Published by: Frances LincolnEdition: 1st Edition February 2006
Written in: English
ISBN 10 Number: 0711225656
ISBN 13 Number: 978-0711225657
Book Dimensions:
8.8 x 7.1 x 0.9 inches
Weighs: 1.6 pounds
Product Review
"'A superb study of the kitchen garden. Mrs Campbell's rigorous research has thrown up many quixotic delights.' Anna Pavord, Independent 'Susan Campbell paints a memorable picture of this world, fleshing it out with amazing richness of detail.' Patrick Taylor, Sunday Telegraph 'What is so riverting is the dedication and exhausting manual labour that has brought about such miracles as "the growing of new potatoes and salads at Christmas strawberries and kidney beans in April nectarines, muscats and figs all summer long and seakle, asparagus and rhubarb in November".' Caroline Conran, Gardens Illustrated"
Product Description
This book is a new and significantly revised ver sion of the much acclaimed Charleston Kedding: A History of Kitchen Gardening, which was published in 1996. In that book, the story revolve d around a fictional kitchen garden, but in this new edition, the author has been able to disclose her main source and her book is all the better for
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A History of Kitchen Gardening
Available from Amazon
Price: $23.36
Updated on 10-30-2008.
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