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Encyclopedia of Classic French Pastries: History and Legends of the Great Pastries of France Easy-To-Follow Recipes for... |
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You Are Here: Home > History Books > France History > Item 41
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Encyclopedia of Classic French Pastries: History and Legends of the Great Pastries of France Easy-To-Follow Recipes for...
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by Susan Whatley
Sales Rank: 221227
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$27.27
At Amazon
on 10-12-2008.
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Features
Cover Type: Hard Cover with 270 pages
Published by: Royal House Pub. Co. December 1992
Written in: English
ISBN 10 Number: 0930440366
ISBN 13 Number: 978-0930440367
Book Dimensions:
11.5 x 8.8 x 1.2 inches
Weighs: 2.2 pounds
From Library Journal
Whatley spent ten years in Paris studying French pastry and working as a patissiere. Now she has drawn on her training and background to produce a comprehensive cook book featuring a full range of classic pastrymaking , with dozens of recipes for cakes, tarts, cookies, and more. Most pastry books of this scope are aimed at the professional; Whatley's clear instructions make her recipes easily accessible to the home cook, and her headnotes include culinary lore not found in the basic texts. Nick Malgieri's Perfect Pastry ( LJ 11/15/89) includes many of the better-known French pastries, but dedicated home bakers will find Whatley's ambitious work invaluable.
Copyright 1993 Reed Business Information, Inc.
Reader Reviews
This book has the best receipe for madelines anywhere. I love the histories about the pastries, just a little info that adds a touch of panache to a home baked goody.
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Encyclopedia of Classic French Pastries: History and Legends of the Great Pastries of France Easy-To-Follow Recipes for...
Available from Amazon
Price: $27.27
Updated on 10-12-2008.
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