Features
- Cover Type: Paperback with 248 pages
- Published by: Wiley-Blackwell October 29, 2007
- Written in: English
- ISBN 10 Number: 1405154306
- ISBN 13 Number: 978-1405154307
-
Book Dimensions:
8.9 x 5.9 x 0.8 inches
- Weighs: 12.8 ounces
Product Review
"[T]his really is a superb and accessible book, that dares to take a different angle towards beer-writing. It’s funny, knowing and well-written and much recommended"
British Guild of Beer Writers, November 2007 Newsletter <!--end-->
"Don't be intimidated. This enjoyable tome is for anyone who has ever peeled a beer label and declared, 'I drink, therefore I am'" - Joe Sixpack,
Philadelphia Daily News“Whether your glass is half full or half empty, break out your favorite beers and contemplate the Socrates and Platos of our time. Beer & Philosophy could provoke, prod, inspire and antagonize every one of the world's beer drinkers.” - Charlie Papazian, author,
The Complete Joy of Homebrewing and Microbrewed Adventures"There has recently been a proliferation of stimulating "philosophy of" volumes, treating topics from Buffy the Vampire Slayer to poker. But what could be more philosophically worthy than that noble draught of hop and grain? Pour yourself a cold one -- preferably your favorite craft or home brew -- have a sit with this volume, and prepare to see the mysteries of the universe unravel, or at least seem a little less pressing." - John M. Doris, Washington University in St. Louis
"Much of this book is well written and interesting as well as accessible for a casual reader coming across new and interesting ideas."
What's Brewing“A truly well rounded view…and a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures.”
Gourmet Retailer“You’re bound to come away from the reading experiences forever changed in the way you think about beer.”
Celebrator Beer News
Product Review
"[T]his really is a superb and accessible book, that dares to take a different angle towards beer-writing. It’s funny, knowing and well-written and much recommended"
British Guild of Beer Writers, November 2007 Newsletter <!--end-->
"Don't be intimidated. This enjoyable tome is for anyone who has ever peeled a beer label and declared, 'I drink, therefore I am'" - Joe Sixpack,
Philadelphia Daily News“Whether your glass is half full or half empty, break out your favorite beers and contemplate the Socrates and Platos of our time. Beer & Philosophy could provoke, prod, inspire and antagonize every one of the world's beer drinkers.” - Charlie Papazian, author,
The Complete Joy of Homebrewing and Microbrewed Adventures"There has recently been a proliferation of stimulating "philosophy of" volumes, treating topics from Buffy the Vampire Slayer to poker. But what could be more philosophically worthy than that noble draught of hop and grain? Pour yourself a cold one -- preferably your favorite craft or home brew -- have a sit with this volume, and prepare to see the mysteries of the universe unravel, or at least seem a little less pressing." - John M. Doris, Washington University in St. Louis
"Much of this book is well written and interesting as well as accessible for a casual reader coming across new and interesting ideas."
What's Brewing“A truly well rounded view…and a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures.”
Gourmet Retailer
Reader ReviewsBy turns funny, lively, and erudite, Beer and Philosophy is a must-read for any beer lover worth his hops. How can you not like essays like "Beer Goggles and Transcendental Idealism"? The essays address good beer vs. bad, whether beer buddies are true friends, Nietzsche's thoughts on intoxication, and other fun things. Most of the pieces are written by academic philosophers who appreciate beer, but there's also essays by well-known beer writer/brewers such as Garrett Oliver and Sam Calagione. Michael Jackson even contributed the foreword. Plato and porter, Aristotle and ale, Socrates and stout-- it's all good. Of all the beer books I have read, I think this is my favorite. Highly recommended.
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