Features
- Cover Type: Paperback with 224 pages
- Published by: Wiley
- Edition: 1st Edition February 22, 2001
- Written in: English
- ISBN 10 Number: 0764563238
- ISBN 13 Number: 978-0764563232
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Book Dimensions:
9.1 x 7.4 x 0.6 inches
- Weighs: 15 ounces
Product Description
There are many new faces around the Seder table today, and sharing the traditions and rich heritage of the Passover holiday can be challenging. That's why anyone hosting a Seder requirements Passover Seders Made Simple. It's the ultimate how-to
cook book for planning a Seder, with lists, explanations, and sources for everything from Kosher foods to ceremonial objects to stocking the Passover pantry. You get six Seder menus to suit individual religious backgrounds, special diets, budgets, and time constraints. With Passover Seders Made Simple, preparing for Passover has never been so easy!
Back Cover Copy
"Like the proverbial Jewish mother, Schulman provides the answers and then offers a veritable cornucopia of Passover recipes." -
Chicago Sun-Times The Complete Seder Resource for Everyone Giving a Seder for the first time? Married to someone Jewish-but you're not-and wishing you knew how to host a Seder? Want to accommodate friends and family who are vegetarian or watching their weight or their cholesterol? Interested in learning more about Jewish traditions and creating a special, memorable Seder? Then let Zell Schulman be your guide. Her expertise and warm approach will make everyone comfortable creating just the right Seder. This One-Stop Seder Source Includes:
- Instructions for planning the Seder
- Lists, explanations and sources for ceremonial objects
- Methods for stocking your pantry for Passover
- Explanations for preparing the Seder plate and setting the Seder table
- Six complete Seder menus: Ashkenazic, Sephardic, "Off the Shelf," Healthful, Vegetarian, Ecumenical Potluck, plus a chapter of additional recipes
- Kosher wines, pronunciation key, glossary, and ingredient substitutions
Why is this book different from every other Passover book? Because it really does make Passover Seders simple! Visit us online at www.idgbooks.com
Reader ReviewsI had this book for a year or two before I really tried out the recipes one year. They are excellent! Zell Shulman organizes her book into numerous Pesach menus, such as Ashkenazic, Sephardic, Health-Conscious, Easy to Prepare, and Ecumenical Potluck. There are grocery lists and timelines accompanying each menu and they really help to streamline the task of pulling together a Seder meal. Even though the layout and organization was impressive, I wasn't sure I would find the recipes to be as good as promised. When I served the Sephardic menu, it was really good! Everyone devoured the food and it felt wonderful to present such a lavish meal that still allowed me to enjoy the holiday and my friends and family in a relaxed fashion. One other plus: the author includes many additional recipes that help round out the eight day holiday. My reason for four stars: her "Easy to Prepare" seder scares me a little, although in fairness I haven't tried the recipes.