Food Analysis (Food Science Texts Series)

Cover Type: Hard Cover with 536 pages
Published by: Springer
Edition: 3rd Edition January 24, 2007
Written in: English
ISBN 10 Number: 0306474956
ISBN 13 Number: 978-0306474958
Book Dimensions: 11.2 x 8.6 x 1.6 inches
Weighs: 3.9 pounds <a href="http://www.amazon.com/gp/help/seller/shipping.html/104-2766747-3613553?ie=UTF8&asin=0306474956&amp;seller=ATVPDKIK">

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	Food Analysis (Food Science Texts Series)
	by S. Suzanne Nielsen Sales Rank: 491383	$64.00 At Amazon on 9-5-2008.

*Features* Cover Type: Hard Cover with 536 pages Published by: Springer Edition: 3rd Edition January 24, 2007 Written in: English ISBN 10 Number: 0306474956 ISBN 13 Number: 978-0306474958 Book Dimensions: 11.2 x 8.6 x 1.6 inches Weighs: 3.9 pounds *Reader Reviews* This review is from: Food Analysis (Food Science Texts Series) (Hardcover) The book handles all the techniques, principles and recommended applications regarding sampling, proximate analysis and special analysis for the main components in foods, carbohydrate, protein and fats. It also includes an excellent review on the biochemical and instrumental methods. I would recommend a second book regarding the special analysis for the food groups. I lecture on food analysis and found it to be an excellent support for my course. Comment \| \| (Report this) Back To Top
Food Analysis (Food Science Texts Series) ~~List Price: $80.00~~ Available from Amazon Price: $64.00 Updated on 9-5-2008.

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