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Introduction to Agricultural Economics (4th Edition)

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Click here to buy Introduction to Agricultural Economics (4th Edition) by  John B. Penson, Oral Capps Jr., C. Parr Rosson, and Richard Woodward. Introduction to Agricultural Economics (4th Edition)
by John B. Penson, Oral Capps Jr., C. Parr Rosson, and Richard Woodward
Sales Rank: 235495
2.0 out of 5 stars
$101.92
At Amazon
on 11-17-2008.
Buy Introduction to Agricultural Economics (4th Edition) now! Get Info on Introduction to Agricultural Economics (4th Edition)
Features
  • Cover Type: Hard Cover with 512 pages
  • Published by: Prentice Hall
  • Edition: 4th Edition June 13, 2005
  • Written in: English
  • ISBN 10 Number: 013117312X
  • ISBN 13 Number: 978-0131173125
  • Book Dimensions: 9.9 x 8 x 1.2 inches
  • Weighs: 2.4 pounds

Product Description
Helping readers understand the governing economic forces behind our agricultural industry, this jargon-free survey provides a systematic introduction to the basic concepts and issues in economics as they relate to the food and fiber industry - a major segment of the U.S. economy. Covering key economic principles and their application to the food and fiber system, it traces microeconomic, macroeconomic, and global forces influencing the decisions of producers and consumers of food and fiber products, and focuses on the leading problems and issues confronting this important industry today. Contains comprehensive micro coverage with heavy emphasis on interpretation/applications of marginal analysis in decision-making, and comprehensive macro coverage with discussions on the implications that events elsewhere in the economy have upon price of food and producer profits, as well as consumer economic well-being. Considers trade theory and issues facing domestic producers and consumers in light NAFTA and trade liberalization. Now looks at the effect of the 1996 FAIR Act, and presents a new chapter on resource economics. --This text refers to an out of print or unavailable edition of this title.

Publisher Description
These authors provide beginning students in agriculture with a systematic introduction to the basic concepts and issues in economics as they relate to a major segment of the U.S. economy--the food and fiber industry. Their coverage traces the major microeconomic and macroeconomic forces influencing the decisions of producers and consumers of food and fiber products. --This text refers to an out of print or unavailable edition of this title.

Reader Reviews
This review is from: Introduction to Agricultural Economics (3rd Edition) (Hardcover) Good introductory text, with structured presentation. Needs more challenging case studies and exercises.


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Introduction to Agricultural Economics (4th Edition)
List Price: $127.40
Available from Amazon
Price: $101.92
Updated on 11-17-2008.
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