Managing Service in Food And Beverage Operations

Cover Type: Paperback with 621 pages
Published by: Educational Institute of American Hotel & Mot
Edition: 3rd Edition January 30, 2005
Written in: English
ISBN 10 Number: 0866122672
ISBN 13 Number: 978-0866122672
Book Dimensions: 8.8 x 6.9 x 1.3 inches
Weighs: 2.1 pounds

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	Managing Service in Food And Beverage Operations
	by Ronald F. Cichy and Philip J., Jr. Hickey Sales Rank: 46474	$47.50 At Amazon on 10-26-2008.

*Features* Cover Type: Paperback with 621 pages Published by: Educational Institute of American Hotel & Mot Edition: 3rd Edition January 30, 2005 Written in: English ISBN 10 Number: 0866122672 ISBN 13 Number: 978-0866122672 Book Dimensions: 8.8 x 6.9 x 1.3 inches Weighs: 2.1 pounds Back To Top
Managing Service in Food And Beverage Operations Available from Amazon Price: $47.50 Updated on 10-26-2008.

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