Features
- Cover Type: Paperback with 175 pages
- Published by: Goodheart-Willcox Co., Inc. 2004
- Written in: English
- ISBN 10 Number: 1590701577
- ISBN 13 Number: 978-1590701577
Product Description
This is the lab manual that accompanies the "Nutrition, Food, and Fitness" text by Dorothy F. West. It features a variety of food experiments demonstrating many of the scientific principles of food preparation.