Omega-3 Fatty Acids in Health and Disease (Food Science and Technology)

Cover Type: Hard Cover with 328 pages
Published by: CRC
Edition: 1st Edition February 9, 1990
Written in: English
ISBN 10 Number: 0824782925
ISBN 13 Number: 978-0824782924
Book Dimensions: 8.9 x 6.1 x 0.8 inches
Weighs: 1.1 pounds <a href="http://www.amazon.com/gp/help/seller/shipping.html/ref=dp_pd_shipping?ie=UTF8&asin=0824782925&amp;seller=ATVPDKIK">

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	Omega-3 Fatty Acids in Health and Disease (Food Science and Technology)
	by Lees Sales Rank: 3386384	$199.95 At Amazon on 12-2-2008.

*Features* Cover Type: Hard Cover with 328 pages Published by: CRC Edition: 1st Edition February 9, 1990 Written in: English ISBN 10 Number: 0824782925 ISBN 13 Number: 978-0824782924 Book Dimensions: 8.9 x 6.1 x 0.8 inches Weighs: 1.1 pounds *Product Description* A report from research in the MIT Sea Grant College Program. Discusses the relationship between particular fatty acids found only in fish oil, and human health. Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption affects the incidenc Back To Top
Omega-3 Fatty Acids in Health and Disease (Food Science and Technology) ~~List Price: $199.95~~ Available from Amazon Price: $199.95 Updated on 12-2-2008.

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