The Microbiology of Poultry Meat Products (Food Science and Technology (Academic Press))

Cover Type: Hard Cover with 359 pages
Published by: Academic Press February 1987
Written in: English
ISBN 10 Number: 0121998800
ISBN 13 Number: 978-0121998806
Book Dimensions: 9.5 x 6.8 x 1.2 inches
Weighs: 1.7 pounds

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	The Microbiology of Poultry Meat Products (Food Science and Technology (Academic Press))
	by F. E. Cunningham and N. A. Cox Sales Rank: 7198705	$49.49 At Amazon on 12-2-2008.

*Features* Cover Type: Hard Cover with 359 pages Published by: Academic Press February 1987 Written in: English ISBN 10 Number: 0121998800 ISBN 13 Number: 978-0121998806 Book Dimensions: 9.5 x 6.8 x 1.2 inches Weighs: 1.7 pounds Back To Top
The Microbiology of Poultry Meat Products (Food Science and Technology (Academic Press)) Available from Amazon Price: $49.49 Updated on 12-2-2008.

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