Trace Minerals in Foods (Food Science and Technology)

Cover Type: Hard Cover with 675 pages
Published by: CRC
Edition: 1st Edition August 24, 1988
Written in: English
ISBN 10 Number: 0824778359
ISBN 13 Number: 978-0824778354
Book Dimensions: 8.9 x 6.3 x 1.2 inches
Weighs: 1.8 pounds <a href="http://www.amazon.com/gp/help/seller/shipping.html/ref=dp_pd_shipping?ie=UTF8&asin=0824778359&amp;seller=ATVPDKIK">

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	Trace Minerals in Foods (Food Science and Technology)
	by K. Smith Sales Rank: 2727761	$269.95 At Amazon on 12-2-2008.

*Features* Cover Type: Hard Cover with 675 pages Published by: CRC Edition: 1st Edition August 24, 1988 Written in: English ISBN 10 Number: 0824778359 ISBN 13 Number: 978-0824778354 Book Dimensions: 8.9 x 6.3 x 1.2 inches Weighs: 1.8 pounds *Product Description* Twelve contributions evaluate the chemistry of trace elements in preparations and their potential bioavailability to the consumer; consider palatability, mineral interactions, and other nutritional factors; discuss trace elements' biology and pharmacokinetics to facilitate the development of protoco Back To Top
Trace Minerals in Foods (Food Science and Technology) ~~List Price: $269.95~~ Available from Amazon Price: $269.95 Updated on 12-2-2008.

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