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Food Science Books
Buy Food Science books and other Science Books here at discount prices! Choose from a total of 750 Food Science items sorted by popularity. Click on any Food Science book for reviews, product descriptions, prices, and buying information.
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The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products (Food Science and Technology (Academic...

by G. Hoffmann
Available from Amazon
$297.29
on 12-2-2008

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Food Irradiation (Elsevier Applied Food Science Series)

by Stuart Thorne
Available from Amazon
$334.81
on 12-2-2008

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Water Relations of Foods (Food Science and Technology Monographs)

by Ronald Barrett Duckworth
Available from Amazon
$47.06
on 12-2-2008

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Economics of Food Processing in the United States (Food Science and Technology (Academic Press))

by Chester O. McCorkle
Available from Amazon
$43.75
on 12-2-2008

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Dairy Rheology: A Concise Guide (Food Science and Technology)

by J. H. Prentice
Available from Amazon
$696.89
on 12-2-2008

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Food Flavours: Part B : The Flavour of Beverages (Developments in Food Science)

by I. D. Morton and A. J. Macleod
Available from Amazon
$79.69
on 12-2-2008

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Food Structure and Behaviour (Food Science and Technology)

by J.M.V. Blanshard and P. Lillford
Available from Amazon
$36.94
on 12-2-2008

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Principles of Design and Operation of Catering Equipment (Ellis Horwood Series in Food Science and Technology)

by David Kirk and Anthony Milson
Available from Amazon
$71.78
on 12-2-2008

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Food Science: The Biochemistry of Food and Nutrition Third Edition; Print and Technology Handbook

by Sharon Lesley Rodgers Kay Yockey Mehas
Available from Amazon
$7.00
on 12-2-2008

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The Role of Fats in Human Nutrition (Ellis Horwood Series in Food Science and Technology)

by Fred B. Padley and J. Podmore
Available from Amazon
$40.00
on 12-2-2008

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Agrarian Reform In Reverse: The Food Crisis In The Third World (Westview Special Studies in Agricultural Science and...

by Birol Yesilada, Charles D Brockett, Bruce Drury, and Editors *
Available from Amazon
$49.00
on 12-2-2008

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Cereals in Breadmaking (Food Science and Technology)

by Eliasson List Price: $219.95
Available from Amazon
$219.95
on 12-2-2008

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Science in a Technical World: Food Safety (Science in a Technical World)

by American Chemical Society
Available from Amazon
$37.50
on 12-2-2008

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Open Dating of Foods (Publications in Food Science and Nutrition)

by Theodore P. Labuza and Lynn M. Szybist List Price: $109.99
Available from Amazon
$109.99
on 12-2-2008

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Spices and Seasonings (Food Science and Technology)

by D.R. Tainter and A.T. Grenis
Available from Amazon
$15.99
on 12-2-2008

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Tropical Fruit Processing (Food Science and Technology International)

by Jethro Jagtiani, Harvey T., Jr. Chan, and William J. Sakai
Available from Amazon
$125.00
on 12-2-2008

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Food Science and Technology in Australia

by J. R. Vickery
Available from Amazon
$78.19
on 12-2-2008

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Trends in Flavour Research (Developments in Food Science)

by H. Maarse and D.G. van der Heij List Price: $240.00
Available from Amazon
$240.00
on 12-2-2008

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Adulteration of Fruit Juice Beverages (Food Science and Technology)

by Steven Nagy
Available from Amazon
$349.78
on 12-2-2008

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Applications of Mass Spectrometry in Food Science

by John Gilbert List Price: $180.50
Available from Amazon
$180.50
on 12-2-2008

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The Contemporary and Historical Literature of Food Science and Human Nutrition (The Literature of the Agricultural...

by Jennie Brogdon and Wallace C. Olsen
Available from Amazon
$7.99
on 12-2-2008

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Fundamentals of New Food Product Development (Developments in Food Science)

by Robert C. Baker, Patricia Wong Hahn, and Kelly R. Robbins List Price: $154.75
Available from Amazon
$154.75
on 12-2-2008

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The Nation's Diet: The Social Science of Food Choice

by Anne Murcott
Available from Amazon
$99.31
on 12-2-2008

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Post-harvest Physiology of Vegetables (Food Science and Technology)

by Weichmann
Available from Amazon
$222.50
on 12-2-2008

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Cheap food dependent on cheap transportation: an address delivered before the Boston social science association, January...

by Michigan Historical Reprint Series List Price: $11.99
Available from Amazon
$11.99
on 12-2-2008

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The Search For Food Breakthroughs (Science Quest)

by Clint Twist List Price: $26.00
Available from Amazon
$26.00
on 12-2-2008

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Nitrosamines (Ellis Horwood Series in Food Science and Technology)

by M.J. Hill
Available from Amazon
$19.99
on 12-2-2008

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Plant Pigments, Flavors and Textures. the Chemistry and Biochemistry of Selected Compounds (Food Science and Technology...

by N.A.M. Eskin
Available from Amazon
$49.50
on 12-2-2008

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Ciencia de los alimentos, nutricion y salud Food science nutrition and Health

by Brian A. Fox
Available from Amazon
$157.37
on 12-2-2008

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Polysaccharides in Food (Easter School in Agricultural Science Proceedings)

by J. R. Mitchell and J. M. V. Blanshard
Available from Amazon
$84.15
on 12-2-2008

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