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Food Science Books
Buy Food Science books and other Science Books here at discount prices! Choose from a total of 750 Food Science items sorted by popularity. Click on any Food Science book for reviews, product descriptions, prices, and buying information.
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Food, Agriculture, and Education (Science and Technology Education and Future Human Needs)
by A.N. Rao
Available from Amazon
$32.95
on 8-19-2008
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Seafoods and Fish Oils in Human Health and Disease (Food Science and Technology)
by J. E. Kinsella
Available from Amazon
$62.34
on 8-19-2008
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Alimentos Para El Futuro Food for the Future: Los Dilemas De LA Alimentacion : Una Guia Basica (Essential Science.)
by Colin Tudge
Available from Amazon
$9.83
on 8-19-2008
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Muscle As Food (Food Science and Technology (Academic Press))
by Peter J. Bechtel
List Price: $153.00
Available from Amazon
$153.00
on 8-19-2008
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The Biochemistry of Methylotrophs (Food Science and Technological Monograph)
by C. Anthony
Available from Amazon
$182.70
on 8-19-2008
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Food Flavours (Developments in Food Science)
by I. D. Morton
Available from Amazon
$111.57
on 8-19-2008
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Deep-Sea Food Chains and the Global Carbon Cycle (NATO Science Series C:)
by G.T. Rowe and Vita Pariente
Available from Amazon
$212.11
on 8-19-2008
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Water Science for Food Health
by Zeki Berk
List Price: $239.95
Available from Amazon
$239.95
on 8-19-2008
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Food Science, Nutrition and Health
by Brian A. Fox and Allan G. Cameron
Available from Amazon
$50.00
on 8-19-2008
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Waste Management and Utilization in Food Production and Processing (Task Force Report (Council for Agricultural Science...
by Council for Agricultural Science and Tec
Available from Amazon
$22.00
on 8-19-2008
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Theory, Determination and Control of Physical Properties of Food Materials (Series in Food Material Science)
by Cho-Kyun Rha
List Price: $259.00
Available from Amazon
$259.00
on 8-19-2008
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Food Science Reviews, Volume II
by David H Watson
Available from Amazon
$7.75
on 8-19-2008
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Longman Food Science Handbook: Food, Its Components, Nutrition Preparation and Preservation (Longman Illustrated...
by Nicholas Light
Available from Amazon
$7.78
on 8-19-2008
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Encyclopedia of Food Science and Technology
by Y. H. Hui
Available from Amazon
$75.00
on 8-19-2008
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Food Safety, Sufficiency, and Security (Special Publication (Council for Agricultural Science and Technology), No. 21.)
by Council for Agricultural Science & Techn
Available from Amazon
$26.00
on 8-19-2008
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Freeze Drying and Advanced Food Technology (Food Science and Technology)
by Samuel A. Goldblith, Louis Rey, and W. W. Rothmayr
Available from Amazon
$231.75
on 8-19-2008
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Lipids in Foods: Chemistry, Biochemistry, and Technology (Progress in Food and Nutrition Science)
by Frank D. Gunstone
Available from Amazon
$524.98
on 8-19-2008
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Progress in Sweeteners (Elsevier Applied Food Science Series)
by T. H. Grenby
Available from Amazon
$50.00
on 8-19-2008
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Directory of food science and technology in Southeast Asia
by E. V Araullo
Available from Amazon
$181.41
on 8-19-2008
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Food Engineering, Principles and Selected Application (Food Science and Technology)
by Marcel Loncin
Available from Amazon
$59.99
on 8-19-2008
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The Microbiology of Poultry Meat Products (Food Science and Technology (Academic Press))
by F. E. Cunningham and N. A. Cox
Available from Amazon
$49.99
on 8-19-2008
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Food science sourcebook
by Herbert W Ockerman
Available from Amazon
$99.50
on 8-19-2008
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Science, Agriculture, and Food Security
by Joseph H. Hulse
List Price: $45.00
Available from Amazon
$45.00
on 8-19-2008
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FOOD SCIENCE REVIEWS VOL 1 PB (Ellis Horwood Series in Food Science and Technology)
by David H Watson
List Price: $159.95
Available from Amazon
$159.95
on 8-19-2008
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Sheep Breeding (Studies in the agricultural and food sciences)
by G.J. Tomes
Available from Amazon
$35.00
on 8-19-2008
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The Aflatoxins: Chemical and Biological Aspects (Developments in food science)
by John Godfrey Heathcote
Available from Amazon
$68.00
on 8-19-2008
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Food Science: Issues, Products, Functions and Principles
by Robert L. Shewfelt
List Price: $59.95
Available from Amazon
$59.95
on 8-19-2008
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Snack Food Technology (Food Science and Technology)
by Samuel A. Matz
List Price: $143.95
Available from Amazon
$143.95
on 8-19-2008
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Kent's Technology of Cereals: An Introduction for Students of Food Science and Agriculture
by N. L. Kent and A. D. Evers
List Price: $90.00
Available from Amazon
$90.00
on 8-19-2008
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Food Biochemistry (Ellis Horwood Series in Food Science and Technology)
by Charles Alais
Available from Amazon
$166.82
on 8-19-2008
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