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Food Science Books
Buy Food Science books and other Science Books here at discount prices! Choose from a total of 750 Food Science items sorted by popularity. Click on any Food Science book for reviews, product descriptions, prices, and buying information.
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Filling the Pipeline and Paying the Piper: Proceedings of the 4th Symposium Nov. 5-7 1994 the Washington Vista Hotel...
by Ann Okerson, Association of Research Libraries, and Association of American University Presses
Available from Amazon
$4.00
on 8-19-2008
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Survey of Consumer Attitudes to Food Additives, Volume II: Reports Prepared for the Ministry of Agriculture, Fisheries...
Available from Amazon
$67.76
on 8-19-2008
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Food Science and Technology Bulletin: Functional Foods Volume 3 (Functional Foods)
by Glenn, R Gibson
List Price: $230.00
Available from Amazon
$230.00
on 8-19-2008
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Introduction to Food Engineering, Fourth Edition (Food Science and Technology)
by R. Paul Singh and Dennis R. Heldman
List Price: $89.95
Available from Amazon
$89.95
on 8-19-2008
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Principles of Food Science
by Janet D. Ward and Larry T. Ward
List Price: $62.00
Available from Amazon
$62.00
on 8-19-2008
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Progress in cereal chemistry and technology: Proceedings of the VIIth World Cereal and Bread Congress, Prague,...
Available from Amazon
$144.55
on 8-19-2008
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Progress in Fishery and Food Science, University of Washington College of Fisheries Fiftieth Anniversary Celebration...
by R.W., editor. MOORE
Available from Amazon
$28.00
on 8-19-2008
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Progress in Flavour Research (Developments in Food Science)
Available from Amazon
$178.35
on 8-19-2008
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Basic Science for Food Studies (Longman Hotelwork and Catering Series)
by V. Brownsell
Available from Amazon
$32.95
on 8-19-2008
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Properties of Water in Foods in Relation to Quality and Stability (NATO Science Series E: (closed))
by D. Simatos and J.L. Multon
List Price: $498.00
Available from Amazon
$498.00
on 8-19-2008
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Protein Contribution of Feedstuffs for Ruminants (Studies in the Agricultural and Food Sciences)
by E. L. Miller
Available from Amazon
$98.97
on 8-19-2008
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Basic Studies in Food Science (Research in Foood Science and Nutrition S.)
by International Congress of Food Science and Technology, J.V. McLoughlin, and B.M. McKenna
Available from Amazon
$47.39
on 8-19-2008
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Plant Nutrition for Sustainable Food Production and Environment (Developments in Plant and Soil Sciences)
by Tadao Ando, Kounosuke Fujita, Tadahiko Mae, and Hideaki Matsumoto
List Price: $599.00
Available from Amazon
$599.00
on 8-19-2008
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Biopolymer Science: Food and Non-Food Applications (Les Colloques)
by Colonna P. and Guilbert S.
Available from Amazon
$39.99
on 8-19-2008
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Physical parameters governing the biological activity of a non-Newtonian mycelial fermentation broth (Massachusetts...
by Robert Charles Joseph Fewkes
Available from Amazon
$99.00
on 8-19-2008
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Baking Problems Solved (Woodhead Publishing in Food Science and Technology)
by Stanley P. Cauvain
Available from Amazon
$328.36
on 8-19-2008
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Quality Assurance in the Fish Industry: Proceedings of an International Conference, Copenhagen, Denmark, 26-30 August...
by Hans Henrick Huss, Mogens Jakobsen, and John Liston
Available from Amazon
$88.93
on 8-19-2008
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Brewing Science (Food Science and Technological Monograph)
by J. R. A. Pollock
Available from Amazon
$169.28
on 8-19-2008
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Nutritional biochemistry and pathology: [proceedings of the eleventh International Congress on Nutrition, organized by...
Available from Amazon
$69.75
on 8-19-2008
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Nutritional and Safety Aspects of Food Processing (Food science ; v. 6)
by Tannenbaum
List Price: $79.75
Available from Amazon
$79.75
on 8-19-2008
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Nutrition, Food, and Fitness: The Science of Wellness (Food Science Lab Manual)
Available from Amazon
$18.89
on 8-19-2008
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Nutrition and Wellness Food Science Applications
Available from Amazon
$0.41
on 8-19-2008
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Recent Advances in Animal Nutrition (Studies in the agricultural and food sciences)
Available from Amazon
$40.63
on 8-19-2008
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Recent Advances in Food Science 3 Volumes
by John Hawthorn
Available from Amazon
$11.25
on 8-19-2008
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Recent Advances in Food Science, Volume 3: Biochemistry and Biophysics in F
by Jas., And Douglas Rhodes; Leitch
Available from Amazon
$39.17
on 8-19-2008
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Recent Advances in Food Science: Low Temperature Biology of Foodstuffs v. 4 (Recent advances in food science)
Available from Amazon
$12.00
on 8-19-2008
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Record of a White Sturgeon, Acipenser transmontanus from Bahia de Todos Santos, Baja California, Mexico, found at the...
by J.A. Rosales-Casian and R. Ruz-Cruz
List Price: $5.95
Available from Amazon
$5.95
on 8-19-2008
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Nutrition and food science: Present knowledge and utilization : [proceedings of the eleventh International Congress on...
Available from Amazon
$75.00
on 8-19-2008
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Reports of the Scientific Committee for Food, Eighteenth Series (Food Science and Techniques)
List Price: $9.00
Available from Amazon
$9.00
on 8-19-2008
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Research on the science and technology of food preservation by ionizing radiations
by R. S Hannan
Available from Amazon
$9.12
on 8-19-2008
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