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Food Science Books
Buy Food Science books and other Science Books here at discount prices! Choose from a total of 750 Food Science items sorted by popularity. Click on any Food Science book for reviews, product descriptions, prices, and buying information.
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Science and technology libraries, including agriculture, environment conservation, and food sciences libraries (Their...
by Margaret Labash Young
Available from Amazon
$20.88
on 12-2-2008
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Critical Reviews in Food Science and Nutrition. vols. 6, 8-10, 14-15, 32, 35-36
Available from Amazon
$360.00
on 12-2-2008
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Food Science Source Book
by Herbert W. Ockerman
Available from Amazon
$144.00
on 12-2-2008
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SAFETY OF CHEMICALS IN FOOD CL (Ellis Horwood Series in Food Science, Management and Technology)
by David H Watson
Available from Amazon
$35.24
on 12-2-2008
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Food preparation,: A textbook for colleges on the science of food processing
by Marion Deyoe Sweetman
Available from Amazon
$9.63
on 12-2-2008
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Encyclopaedia of Food Science, Food Technology and Nutrition
by Macrae
List Price: $480.00
Available from Amazon
$480.00
on 12-2-2008
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Research Priorities Relating to Food Irradiation (Food Science and Techniques)
by European Communities
Available from Amazon
$96.20
on 12-2-2008
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Research on the science and technology of food preservation by ionizing radiations
by R. S Hannan
Available from Amazon
$8.79
on 12-2-2008
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Reports of the Scientific Committee for Food, Eighteenth Series (Food Science and Techniques)
List Price: $9.00
Available from Amazon
$9.00
on 12-2-2008
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Introduction to Thermal Processing of Food : An Anthology of Food Science Volume I
by S. A.; Joslyn, M. A.; Nickerson, J. T. R. Goldblith
Available from Amazon
$35.00
on 12-2-2008
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Record of a White Sturgeon, Acipenser transmontanus from Bahia de Todos Santos, Baja California, Mexico, found at the...
by J.A. Rosales-Casian and R. Ruz-Cruz
List Price: $5.95
Available from Amazon
$5.95
on 12-2-2008
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Recent Advances in Food Science: Papers Read at the Residential Summer Course, Glasgow, September 1960 -- Two Volume...
by John; Leitch, Jas. Muil; Bate-Smith, E.C.; Reay, G.A.; Mrak, E.M.; Morris, E.O.; Howie, J.W.; Pomeroy, R.W.; Bendall, J.R.; Lawrie, R.A.; Lea, C.H.; Jones, K. Bryce; Houston, T.W.; Smith, J.A.B.; Tyler, C.; Rae, B.B.; Connell, J.J.; Love, R.M. Hawthorn
Available from Amazon
$100.00
on 12-2-2008
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Recent Advances in Food Science: Low Temperature Biology of Foodstuffs v. 4 (Recent advances in food science)
Available from Amazon
$12.00
on 12-2-2008
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Recent Advances in Food Science 3 Volumes
by John Hawthorn
Available from Amazon
$11.25
on 12-2-2008
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Recent Advances in Animal Nutrition (Studies in the agricultural and food sciences)
by William Haresign
Available from Amazon
$59.50
on 12-2-2008
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Recent Advances in Animal Nutrition (Studies in the agricultural and food sciences)
Available from Amazon
$41.67
on 12-2-2008
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Basic Studies in Food Science (Research in Foood Science and Nutrition S.)
by International Congress of Food Science and Technology, J.V. McLoughlin, and B.M. McKenna
Available from Amazon
$130.89
on 12-2-2008
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Introductory Food Science: Outline and Study Notes
by Charles A. Sims and Gary E. Rodrick
Available from Amazon
$18.95
on 12-2-2008
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Encyclopaedia of Food Science
by G.D. Raj
Available from Amazon
$452.49
on 12-2-2008
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Food Properties and Computer-Aided Engineering of Food Processing Systems (NATO Science Series E: (closed))
by R.P. Singh and Augusto G. Medina
List Price: $399.00
Available from Amazon
$399.00
on 12-2-2008
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Biochemistry and Food Science (A-Level Chemistry)
by Dr Edgar Birmingham, Edgar Birmingham, and E. N. Ramsden
Available from Amazon
$50.24
on 12-2-2008
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Food Science Resources (Food for Today)
Available from Amazon
$19.99
on 12-2-2008
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Quality control in the food industry (Food science and technology : a series of monographs)
Available from Amazon
$41.71
on 12-2-2008
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Concentrated and Dried Dairy Products (Food Science and Technology)
by M. Caric
Available from Amazon
$233.39
on 12-2-2008
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Quality Assurance in the Fish Industry: Proceedings of an International Conference, Copenhagen, Denmark, 26-30 August...
by Hans Henrick Huss, Mogens Jakobsen, and John Liston
Available from Amazon
$88.93
on 12-2-2008
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Journal of Sports Sciences (foods nutrition and sports performance, 9)
by e and fn spon
Available from Amazon
$79.50
on 12-2-2008
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Journal of the Science of Food and Agriculture - Volume 80, Issue 7, 2000
by R. J.; Reid, D. S., Editors-in-chief Dowdell
Available from Amazon
$21.83
on 12-2-2008
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Keeping Our Food And Water Safe (Reading Essentials in Science)
by Karen E. Bledsoe
List Price: $18.95
Available from Amazon
$18.95
on 12-2-2008
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Protein Contribution of Feedstuffs for Ruminants (Studies in the Agricultural and Food Sciences)
by E. L. Miller
Available from Amazon
$89.92
on 12-2-2008
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Properties of Water in Foods in Relation to Quality and Stability (NATO Science Series E: (closed))
by D. Simatos and J.L. Multon
List Price: $498.00
Available from Amazon
$498.00
on 12-2-2008
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